Sunday Lunch @ Bridge Cottage
Menu varies on a weekly basis
Served between 12.00-2.30 pm
Main Course from £14.50
Roast Topside of Beef or Roast Leg of Lamb
Vegetarian Nut Roast
served with roast potatoes, cauliflower cheese & sseasonal vegetables.
Example of Desserts from £5.50
Sticky Toffee Pudding - served with custard or fresh cream
Lemon Tart served with fruit coulis
Chocolate Brownie served with a scoop of icecream
Bookings only, please call Teresa or Roy on 01643851362
or email general@bridgecottageexmoor.co.uk
Where possible all items on this menu are home made at Bridge Cottage.
|